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Foodservice Accountability & ManagementPerformance ConsultingStudent ID, Security & Payment Systems Healthy Vending
A note to the foodservice department...

As a Foodservice Director, your goals can sometimes seem to be at odds with one another. You are required to run a financially self-sustaining operation, but also ensure that the highest nutritional standards are maintained. Your costs must be kept low, but labor and food costs rise every year. You have to manage a large staff, be an expert in both operations and technology, and most importantly, ensure that hundreds or thousands of students are fed as quickly as possible every day. You have an incredibly difficult job.
Finding the right help and leveraging expertise is critical. In combination with our performance consulting division, inTEAM Associates, SL-Tech provides a unique combination of robust technology and operational expertise to help you achieve all of your goals…no matter how at odds with one another they may seem.

Issue Why Is This Relevant To Me? SL-Tech Solution
Bottom-Line Results District administrators are concerned with the financial performance of all departments, and you do not want to have to draw from the General Fund to run your business. WebSMARTT provides accurate, real-time reports to provide you with the data you need to make important management decisions.

inTEAM Associates will partner with you to identify the right combination of cost control initiatives and methods to increase revenue, including proven ways to deal with rising food and labor costs and relevant marketing campaigns to reach students.
Data Availability The data you use to manage your business must be accurate, readily available, and organized in a meaningful way. WebSMARTT has a comprehensive set of standard reports covering everything from sales breakdowns to production records. Custom reports can also be easily created by your or by us. SIF compliance ensures that updates are received from other district systems.

PowerPack Reports, created using inTEAM best practices, provide critical financial data, including a profit/loss breakdown by school.
Easy To Use Technology  Due to the complex nature of K-12 foodservice programs, systems must be robust in their functionality. But your users have a wide range of skill levels when it comes to technology, and any computer system must be accessible for everyone. WebSMARTT is built on a simple principle: the bigger the group of users, the simpler the interface. Our POS interface is intuitive and straightforward. The web-based Back of the House modules used at the school sites provide a clear path forward for any given function. Central Office modules, designed for more sophisticated users, guarantee that you have access to the functionality and data that you need.
POS Devices With daily spills and drops, the school cafeteria is not a forgiving environment. Hardware must be durable, simple to use, and functional. The fast-food style Mira POS terminal is inexpensive, durable, and extremely easy to use. With wireless and IP technology, it can be placed anywhere on campus that students gather on campus.

Adara touch screen terminals, based on thin-client or PC technology, provide colorful displays and vibrant student pictures. The Adara can also serve double duty as the manager’s computer in smaller cafeterias.
Implementation and Roll-out Whether switching systems or installing a system for the first time, change is inevitable and can prove difficult. Both people and processes must adapt to a new way of doing business. We begin with a comprehensive and clear implementation plan custom-designed around your needs. Our onsite staff can provide both turnkey and “train the trainer” solutions. To ensure maximum efficiency from our onsite staff, we begin building your database before we arrive at the district through our eR4S tool. Quick Reference Guides and online courseware provide your staff with the appropriate tools to carry out their jobs.
Student Identification Devices  In some schools students carry ID cards, in others they use PINs. The PAD provides both bar-code functionality for ID cards and a PIN pad in a single device. The PAD is durable, simple to use, and inexpensive.
Faster Lines Hundreds or thousands of students must be fed in a professional and courteous manner in a matter of minutes. Cashless lines are key. Students can use myCard@School to access their accounts quickly. They can recharge their accounts at the myPAL Prepayment Kiosk or online at myLunchMoney.com.

inTEAM can work with you to ensure that your cafeterias are efficiently laid out and set up in ways that students will find appealing.
Vending Sometimes you can control vending operations and incorporate them into your program. Sometimes you find yourself in competition with vending programs run by principals or student organizations. Deli Zone by VendSMARTT is a turnkey, out-of-the-box vending program that serves healthy reimbursable meals and allows students to pick which meal components they want. Revenue from the program (bolstered by federal reimbursements) can be shared with principles and student organizations.
Application Processing In larger districts, vast amounts of time and money can be spent manually processing free and reduced-price meal applications. Temporary staff is often needed for months.  EZ-MealApp provides a direct interface to WebSMARTT to quickly and efficiently process thousands of applications in record time. The payback time in labor savings is proven to be significant.